Have you ever had the sort of Sunday where you make bread pudding for supper? (Please take a moment to admire those browned crusty bits poking out the top, which somehow soaked up the sweet eggy mixture and then caramelized in the oven into something truly heavenly.)
The sort of Sunday, I mean, where you drown it in warm whiskey sauce and then curl up on the sofa to eat and knit and watch the latest episode of Rubicon?
New Pattern: Ingersoll
3 days ago